Tag: 21st Annual

Shrimp Cook-off attracts more than 4,500

By ESTEVAN MEDRANO Port Isabel-South Padre Press editor@portisabelsouthpadre.com “Shrimp is the fruit of the sea,” remarks Bubba, the simple but lovable shrimp enthusiast in the film Forrest Gump. “You can barbeque it, broil it, bake it, sauté it.” The quote goes on and on over the course of multiple scenes with the diversity of ways to …

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